Description

MAINCA is a company with more than 40 years experience and know-how of meat processing equipment. Established since 1971, today we are recognized at an international level as one of the foremost manufacturers in this sector, with sales in more than 100 countries, encompassing 65% of total production. During these years, the philosophy has been to manufacture innovative products adapted to the requirements of the market and offering our clients the best relationship between quality, value and dependability. MAINCA currently manufactures a varied and complementary range of machines destined for the small / médium butcher and meat processor. Our line up includes: Band saws for cutting meat, bone and frozen, meat mincers (grinders) with different cutting systems, kneader-mixers with backward and forward rotation, hydraulic fillers (stuffers), manual patty moulding machines and bowl cutters (choppers). Regarding bowl cutters, we would like to highlight that this machine not only serves to make finely-ground meat for sausages like frankfurters or pâtés. It is also very useful in the areas of hotel, community and allied industries due to its emulsifying power. It can thus be used to make sauces, mayonnaise and to chop and cut a wide variety of foods, such us vegetables and greens. The degree of the dicing is easily controlled, and even the finest purées can be made.
 

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